How To Prepare And Bake Carrot Walnuts Cake

Carrot Walnut Cake! You will make this cake every day. Quick and easy.

Ingredients:

4 eggs

1.5 cups granulated sugar (225 g)

1 cup milk (200 ml)

1 cup oil (200 ml)

2.5 cups flour (300 g)

2 packets baking powder (20 g)

1 packet vanilla (5 g)

2 cups grated carrots

1 cup walnuts, chopped (slightly less than a full cup)

1 teaspoon cinnamon.

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